Sailing and Gastronomy an original travel in Brittany 4*

4 day(s) / 3 night(s)

from : 2485 € / person

Download our leaflet :

Arrival city : Vannes station

Departure city : Vannes station

Highlights of the itinerary

  • Brittany is the world's second largest French historical richness after Paris
  • Enjoy a beautiful yacht day to discover the coasts and the fabulous islands of Morbihan
  •  Enjoy a fine dining experience at cooking workshop and tasting of the best seafood of France

0 opinion on this product

post your opinion

Reviews

There are no reviews yet.

Be the first to review “Sailing and Gastronomy an original travel in Brittany 4*”

Contact

Adding the product to the project

Choose a project

no current project

New project

Sailing and Gastronomy an original travel in Brittany 4*

Ask us for a quote: support@www.france-privatetravels.com

Your program:

Day 1 :

  • Your driver is waiting for you in Vannes station. You will take the direction of the Gulf of Morbihan and La Cigale Hotel Miramar **** on the Rhuys peninsula.
  • Here land and sea  are joining together in  a fantastic nature as intoxicating as wild. It is in this beautiful setting just steps from the Atlantic Ocean and surrounded by a marine lake, that you will put your suitcases. This 4* hotel has a modern and stylish decoration insert in an unusual architecture which will  certainly delight. You will enjoy Hotel La Cigale Miramar with his wonderful services , its Thalassa and Spa treatment at your disposal. In the evening, we suggest a dinner at the hotel restaurant, Le Safran, in an atmosphere of blond wood and copper tones. The cuisine is a joyful ode to gastronomy. Refinement and attention to detail are the hallmarks of the premises. (Dinner not included in the package)

Day 2:

  • After a tasty breakfast, your driver- guide takes you to the port. Your skipper, ready for sailing, welcomes you on his yacht. Take the sea to reach one of the most beautiful bays of the World; the Gulf of Morbihan. When approaching Arradon, an oyster farmer will wait for you and tell you the oyster's secrets by visiting his offshore parks and tasting her delicious oysters, freshly harvested. A great opportunity to understand the business of oyster and the complexity and passion of the work to produce the greatest refinement oysters.
  • You will then set sail towards the island Moines (l’île aux Moines). No doubt this island nicknamed "The Pearl of the Gulf" will charm you with its lovely bass fishing houses with white walls, tall houses of captains beautiful stone, beautiful landscapes with gardens planted with mimosa, camellias, fig trees, eucalyptus ... but also with its small hills covered with heather, his love wood and its beautiful beach all in length ... it is in this beautiful setting that you will enjoy a delicious picnic with sea food and local specialties.
    • Step back on board to join the mystic island of Gavrinis and its vestiges of prehistory. By discovering this cairn you will enjoy an incredible view of the Gulf of Morbihan. Your guide will tell you its history dating more than 6,000 years before Stonehenge, or the famous pyramids of Egypt. You will feel that enigmatic atmosphere which reigns on this site. The history of these megaliths still remain a mystery, even to historians.
  • Back on land, enjoy an end afternoon in your hotel to relax after this unusual magic day trip.
  • In the evening, dine in a restaurant with seafood specialties at the heart of the small port of Port Navalo, close to your hotel. You will enjoy as well the panoramic view of the Gulf as tasty gourmet cuisine and undeniably turned towards the sea. (Lobster, sea bass, shellfish ...).

( dinner not included in the package)

  • Day 3
  • Your day begins with a tour of the old town of Vannes. Your guide tells you the countless stories and anecdotes that account this city alive the likings of tides.
  • At noon, your guide recommends one of his favorite restaurants for lunch. Tip: choose to eat light in view of the gourmand your afternoon program.• Back at your hotel, two choices are available for you; light gastronomy or relaxation.
  1. Chef Christian Bourhis offers original culinary workshop on the theme of a fresh and refined cuisine, combining well-being and gluttony. It passes all the secrets of local products he works with love, and reveals his magnificent skills sublimating the flavors while adding a dietary appearance. It is then the pastry chef to take over and introduce you to the no sugar or gluten pastry. These tricks will not certainly seduce you and bring you to repeat them back home. OR ...
  2. Unless you'd rather enjoy a thalassotherapy ritual; hydromassage bath with seaweed extracts fixtures, hydro-massage bed, massage pool underwater ... a moment of vitality that continues smoothly at Spa Oceanic and steam room for the rest of your day.

(thanks to choose your activity before arrival, do not hesitate to tell it to your expert)

  • Free dinner .

 

  • Day 4:
  • Enjoy your last morning for a walk on the docks, put you on the terrace of a cafe or wander the coastal path to smell the sea air.
  • Lunch and transfer to Vannes station

End of services.

This tour includes:
• Transfers in mini van or luxury sedan with driver or driver guide
• Entries in the visits to places mentioned in the program
• The tastings mentioned in the program
• Optional: 1 culinary workshop for 2 or 3 thalassotherapy treatments for 2 people with access to the spa for half a day
• 1 private sailing trip in the Gulf of Morbihan
• 1 lunch gourmet picnic
• 3 nights in a double room with breakfast  La Cigale Miramar Hotel 4 *
in Grand Large Room

Do not hesitate to ask your expert if you need to reserve a 1* to 3* restaurant in the region before arrival.

Add one (or more) option to your program:
• Bike ride
• Spa

We reserve the right to change the program depending on the availability of partners on the dates of your stay.

Product Description

Sailing and Gastronomy an original travel in Brittany 4*

4 day(s) / 3 night(s)

from : 2485 € / person

Download our leaflet :

Arrival city : Vannes station

Departure city : Vannes station

Highlights of the itinerary

  • Brittany is the world's second largest French historical richness after Paris
  • Enjoy a beautiful yacht day to discover the coasts and the fabulous islands of Morbihan
  •  Enjoy a fine dining experience at cooking workshop and tasting of the best seafood of France

0 opinion on this product

post your opinion

Reviews

There are no reviews yet.

Be the first to review “Sailing and Gastronomy an original travel in Brittany 4*”

Contact

Adding the product to the project

Choose a project

no current project

New project

Sailing and Gastronomy an original travel in Brittany 4*

Ask us for a quote: support@www.france-privatetravels.com

Your program:

Day 1 :

  • Your driver is waiting for you in Vannes station. You will take the direction of the Gulf of Morbihan and La Cigale Hotel Miramar **** on the Rhuys peninsula.
  • Here land and sea  are joining together in  a fantastic nature as intoxicating as wild. It is in this beautiful setting just steps from the Atlantic Ocean and surrounded by a marine lake, that you will put your suitcases. This 4* hotel has a modern and stylish decoration insert in an unusual architecture which will  certainly delight. You will enjoy Hotel La Cigale Miramar with his wonderful services , its Thalassa and Spa treatment at your disposal. In the evening, we suggest a dinner at the hotel restaurant, Le Safran, in an atmosphere of blond wood and copper tones. The cuisine is a joyful ode to gastronomy. Refinement and attention to detail are the hallmarks of the premises. (Dinner not included in the package)

Day 2:

  • After a tasty breakfast, your driver- guide takes you to the port. Your skipper, ready for sailing, welcomes you on his yacht. Take the sea to reach one of the most beautiful bays of the World; the Gulf of Morbihan. When approaching Arradon, an oyster farmer will wait for you and tell you the oyster's secrets by visiting his offshore parks and tasting her delicious oysters, freshly harvested. A great opportunity to understand the business of oyster and the complexity and passion of the work to produce the greatest refinement oysters.
  • You will then set sail towards the island Moines (l’île aux Moines). No doubt this island nicknamed "The Pearl of the Gulf" will charm you with its lovely bass fishing houses with white walls, tall houses of captains beautiful stone, beautiful landscapes with gardens planted with mimosa, camellias, fig trees, eucalyptus ... but also with its small hills covered with heather, his love wood and its beautiful beach all in length ... it is in this beautiful setting that you will enjoy a delicious picnic with sea food and local specialties.
    • Step back on board to join the mystic island of Gavrinis and its vestiges of prehistory. By discovering this cairn you will enjoy an incredible view of the Gulf of Morbihan. Your guide will tell you its history dating more than 6,000 years before Stonehenge, or the famous pyramids of Egypt. You will feel that enigmatic atmosphere which reigns on this site. The history of these megaliths still remain a mystery, even to historians.
  • Back on land, enjoy an end afternoon in your hotel to relax after this unusual magic day trip.
  • In the evening, dine in a restaurant with seafood specialties at the heart of the small port of Port Navalo, close to your hotel. You will enjoy as well the panoramic view of the Gulf as tasty gourmet cuisine and undeniably turned towards the sea. (Lobster, sea bass, shellfish ...).

( dinner not included in the package)

  • Day 3
  • Your day begins with a tour of the old town of Vannes. Your guide tells you the countless stories and anecdotes that account this city alive the likings of tides.
  • At noon, your guide recommends one of his favorite restaurants for lunch. Tip: choose to eat light in view of the gourmand your afternoon program.• Back at your hotel, two choices are available for you; light gastronomy or relaxation.
  1. Chef Christian Bourhis offers original culinary workshop on the theme of a fresh and refined cuisine, combining well-being and gluttony. It passes all the secrets of local products he works with love, and reveals his magnificent skills sublimating the flavors while adding a dietary appearance. It is then the pastry chef to take over and introduce you to the no sugar or gluten pastry. These tricks will not certainly seduce you and bring you to repeat them back home. OR ...
  2. Unless you'd rather enjoy a thalassotherapy ritual; hydromassage bath with seaweed extracts fixtures, hydro-massage bed, massage pool underwater ... a moment of vitality that continues smoothly at Spa Oceanic and steam room for the rest of your day.

(thanks to choose your activity before arrival, do not hesitate to tell it to your expert)

  • Free dinner .

 

  • Day 4:
  • Enjoy your last morning for a walk on the docks, put you on the terrace of a cafe or wander the coastal path to smell the sea air.
  • Lunch and transfer to Vannes station

End of services.

This tour includes:
• Transfers in mini van or luxury sedan with driver or driver guide
• Entries in the visits to places mentioned in the program
• The tastings mentioned in the program
• Optional: 1 culinary workshop for 2 or 3 thalassotherapy treatments for 2 people with access to the spa for half a day
• 1 private sailing trip in the Gulf of Morbihan
• 1 lunch gourmet picnic
• 3 nights in a double room with breakfast  La Cigale Miramar Hotel 4 *
in Grand Large Room

Do not hesitate to ask your expert if you need to reserve a 1* to 3* restaurant in the region before arrival.

Add one (or more) option to your program:
• Bike ride
• Spa

We reserve the right to change the program depending on the availability of partners on the dates of your stay.

Product Description

Sailing and Gastronomy an original travel in Brittany 4*

Ask us for a quote: support@www.france-privatetravels.com

Your program:

Day 1 :

  • Your driver is waiting for you in Vannes station. You will take the direction of the Gulf of Morbihan and La Cigale Hotel Miramar **** on the Rhuys peninsula.
  • Here land and sea  are joining together in  a fantastic nature as intoxicating as wild. It is in this beautiful setting just steps from the Atlantic Ocean and surrounded by a marine lake, that you will put your suitcases. This 4* hotel has a modern and stylish decoration insert in an unusual architecture which will  certainly delight. You will enjoy Hotel La Cigale Miramar with his wonderful services , its Thalassa and Spa treatment at your disposal. In the evening, we suggest a dinner at the hotel restaurant, Le Safran, in an atmosphere of blond wood and copper tones. The cuisine is a joyful ode to gastronomy. Refinement and attention to detail are the hallmarks of the premises. (Dinner not included in the package)

Day 2:

  • After a tasty breakfast, your driver- guide takes you to the port. Your skipper, ready for sailing, welcomes you on his yacht. Take the sea to reach one of the most beautiful bays of the World; the Gulf of Morbihan. When approaching Arradon, an oyster farmer will wait for you and tell you the oyster’s secrets by visiting his offshore parks and tasting her delicious oysters, freshly harvested. A great opportunity to understand the business of oyster and the complexity and passion of the work to produce the greatest refinement oysters.
  • You will then set sail towards the island Moines (l’île aux Moines). No doubt this island nicknamed “The Pearl of the Gulf” will charm you with its lovely bass fishing houses with white walls, tall houses of captains beautiful stone, beautiful landscapes with gardens planted with mimosa, camellias, fig trees, eucalyptus … but also with its small hills covered with heather, his love wood and its beautiful beach all in length … it is in this beautiful setting that you will enjoy a delicious picnic with sea food and local specialties.
    • Step back on board to join the mystic island of Gavrinis and its vestiges of prehistory. By discovering this cairn you will enjoy an incredible view of the Gulf of Morbihan. Your guide will tell you its history dating more than 6,000 years before Stonehenge, or the famous pyramids of Egypt. You will feel that enigmatic atmosphere which reigns on this site. The history of these megaliths still remain a mystery, even to historians.
  • Back on land, enjoy an end afternoon in your hotel to relax after this unusual magic day trip.
  • In the evening, dine in a restaurant with seafood specialties at the heart of the small port of Port Navalo, close to your hotel. You will enjoy as well the panoramic view of the Gulf as tasty gourmet cuisine and undeniably turned towards the sea. (Lobster, sea bass, shellfish …).

( dinner not included in the package)

  • Day 3
  • Your day begins with a tour of the old town of Vannes. Your guide tells you the countless stories and anecdotes that account this city alive the likings of tides.
  • At noon, your guide recommends one of his favorite restaurants for lunch. Tip: choose to eat light in view of the gourmand your afternoon program.• Back at your hotel, two choices are available for you; light gastronomy or relaxation.
  1. Chef Christian Bourhis offers original culinary workshop on the theme of a fresh and refined cuisine, combining well-being and gluttony. It passes all the secrets of local products he works with love, and reveals his magnificent skills sublimating the flavors while adding a dietary appearance. It is then the pastry chef to take over and introduce you to the no sugar or gluten pastry. These tricks will not certainly seduce you and bring you to repeat them back home. OR …
  2. Unless you’d rather enjoy a thalassotherapy ritual; hydromassage bath with seaweed extracts fixtures, hydro-massage bed, massage pool underwater … a moment of vitality that continues smoothly at Spa Oceanic and steam room for the rest of your day.

(thanks to choose your activity before arrival, do not hesitate to tell it to your expert)

  • Free dinner .

 

  • Day 4:
  • Enjoy your last morning for a walk on the docks, put you on the terrace of a cafe or wander the coastal path to smell the sea air.
  • Lunch and transfer to Vannes station

End of services.

This tour includes:
• Transfers in mini van or luxury sedan with driver or driver guide
• Entries in the visits to places mentioned in the program
• The tastings mentioned in the program
• Optional: 1 culinary workshop for 2 or 3 thalassotherapy treatments for 2 people with access to the spa for half a day
• 1 private sailing trip in the Gulf of Morbihan
• 1 lunch gourmet picnic
• 3 nights in a double room with breakfast  La Cigale Miramar Hotel 4 *
in Grand Large Room

Do not hesitate to ask your expert if you need to reserve a 1* to 3* restaurant in the region before arrival.

Add one (or more) option to your program:
• Bike ride
• Spa

We reserve the right to change the program depending on the availability of partners on the dates of your stay.